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Proprietor
Absolute love for excellent wine and deep respect for nature characterize Leo Hillinger`s work. In 1990 he took over his father’s wine retail business, developing it into one of Austria’s most successful producers of top-wines. Hillinger regards it as being particularly important to “create typical Austrian top-quality wine instead of inter-changeable international fashion wine.”
Leo Hillinger
Phone: +43(0)2160.8317 0 |
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Controller & Proxy
Franz Nekowitsch is one of the most important persons in the Winery Hillinger; he cares about the "numbers" and the staff. With a lot of experience, knowledge and commitment, is he always eager to be in the winery.
Franz Nekowitsch
Phone: +43(0)2160.8317 44 |
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Presentation & Sales Manager
Dörte Steiner (Dipl. Somiliere) is responsible for the Sale area in Austria, Germany and Switzerland. Through many years of experience in the wine industry, she is the perfect person for representation on fairs and testing’s.
Dörte Steiner
Phone: +43(0)662 853 256
Mobile: +43(0)664 4642 929 |
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Assistent Winemaker / Sommelier
Winewaiter Michael Höffken is the responsible man in the outdoor area. He presents the complete Hillinger range on fairs and events. And supervise the winedealers and restaurants.
Michael Höffken
Mobile: +43(0)664 42 35 808
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Marketing & Event Manager
Marina Müllner leads the ranges Marketing and Event. She coordinates guided tours and tastings and makes a very competent team with her assistant Klaus Carhaun. Mrs. Müllner turns on all her charm and know-how to organize your business or private event. She is also your contact for all marketing-matters and PR.
Marina Müllner
Phone: +43(0)2160.8317 14
Mobile: +43(0)664.5122 411
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Sales & Event Assistant
Klaus Carhaun is responsible for the HILL LOUNGE. He shows you, with a lot of joy, by a tour the cellar of the winery and help you by wine ask.
Klaus Carhaun
Phone: +43(0)2160.8317 13 |
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part-time colleague
Florian Milleschitz forms together with Monika Steidl a perfect team to complement and support the sales team in the Hill Lounge. With much joy on the product he is competent for tasting and tours.
Florian Milleschitz
Phone: +43(0)2160.8317 13 |
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Part-time colleague
Together with her colleagues Florian is Monika Steidl mostly to meet on weekends in the Hill Lounge as an important support. And she is also on a weekday in our shop for tasting and sales in Parndorf happy to help.
Monika Steidl
Phone: +43(0)2160.8317 13
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Office Management
Heidi Dippold heads the Hillinger office-team. She coordinates all shipments and is responsible for administration and accounting. In spite of 3.000 bottles to be shipped daily she acts as a tranquil oasis in the winery.
Heidi Dippold
Phone: +43(0)2160.8317 11 |
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Office Assistant
Yasmine Amon is our most recent staff member in the administration office and “right hand” of office manager Heidi Dippold. She coordinates the logistics of shipping and handles accounting.
Additionally she updates the homepage and offers for you a full view of the Hillinger winery.
Yasmine Amon
Phone: +43(0)2160.8317 12 |
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Accountant
Karin Gmasz is responsible for all accounting works in the winery.
Through years of experience is Karin a great support in the Hillinger House.
Karin Gmasz
Phone: +43(0)2160.8317 0 |
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Shop Manager
Hillinger Flagship Store in the Designer Outlet Parndorf
Manuela Frischauf function is the shop manager in the HILLINGER Flagship-Store. She takes care of tastings and helps answer all questions about the products.
Manuela Frischauf
Phone: +43(0)2166.201 44 |
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Shop Assistant HILLINGER Flagship-Store in the Designer Outlet Parndorf
Martin Jeske is member of the team of the HILLINGER Flagship-Store where he is responsible for tasting and customer relations.
Martin Jeske
Phone: +43(0)2166.201 44 |
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Shop Assistant HILLINGER Flagship-Store in the Designer Outlet Parndorf
Stefan Graf is member of the team of the HILLINGER Flagship-Store where he is responsible for tasting and customer relations.
Stefan Graf
Phone: +43(0)2166.201 44 |
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Hill Lounge Manager in the Designer Outlet Salzburg
Astrid Moritz heads the new opened Hill Lounge in the Designer Outlet Salzburg.
Together with your team offers our customers the whole range and delicious snacks in our Hill-Café.
Astrid Moritz
Phone: +43(0)662 853 256 |
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Shop Deputy Manager in the Hill Lounge - Designer Outlet Salzburg
Carina Strauß is the perfect contact person for wine tastings. They will gladly help you with passion when you need a special gift.
Carina Strauß
Phone: +43(0)662 853 256 |
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Shop Manager
Hillinger Shop in the “Schrannenhalle” Munich
Maurizio function is the shop manager in the HILLINGER Shop Munich. She takes care of tastings and helps answer all questions about the products. Through years of catering experience, he is the right man for the "Schranne" near the Viktualienmarkt!
Maurizio Giambalvo
Phone: +43(0)662 853 256 |
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The Carinthian-born restaurateur is responsible for managing the Hill Lounge, in the winter paradise - Flachau. Jürgen is a sommelier with body & soul and advise you any time!
Jürgen Haslinger
Phone: +43(0) 6457 33973 |
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Waitress/Sale in the Hill Lounge Salzburg/Flachau
Monika Schnedl loves her job in the catering industry and this you can feel.
Whether at an intensive wine conservation or at a funny talk about aprés-ski!
Monika Schnedl
Phone: +43(0) 6457 33973 |
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Waiter/Sale in the Hill Lounge Salzburg/Flachau
Always a good slogan on the lips and for everyone fun to have, that's our Knut!
He also has years of experience in the catering industry and looks forward to your visit.
Knut Scholz
Phone: +43(0) 6457 33973 |
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Oenologist
Edgar Brutler is the responsible winemaker in the Winery Hillinger. He brings with passion and experience the wine-growing tradition with modern technology winery in line. Edgar Brutler, together with his cellar crew result a perfect team, whose expertise is reflecting in the quality of the wines.
Edgar Brutler
Phone: +43(0)2160.8317 16 |
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Cellar Worker
Denes Juhasz is trained as an wine engineer the perfect partner and assistant for our Winemaker/Oenologe Edgar Brutler.
Denes Juhasz
Phone: +43(0)2160.8317 16 |
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Vineyard Manager
Attila Nemes is responsible for the vineyards and grape quality. His credo: ecological wine growing and careful vineyard management form the basis of quality. He is pleased to answer questions regarding the winery.
Attila Nemes
Phone: +43(0)664 8491 915 |
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Cellar Worker
Lajos Juhasz works in the winery for more than 15 years. He has been a loyal colleague for a longer time than any other member of the staff. Apart from several important activities in the cellar and stockroom he is at any time responsible for the delivery of many pallets of wine.
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Cellar Worker
The cellar worker Gabor Farkas is with charm and joke always active in the cellar. He is caring all work in the cellar. |
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Cellar Worker
Norbert Marsits works with a lot of enthusiasm and joy in Hillinger cellar. Together with his colleague Gabor are they a professional team. |
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Leopold Hillinger – the senior chef of the winery – handed over his wine retail business to his son Leo in 1990 and retired from active business. Since then he proudly watches over the favourable development of the winery and has taken on the role of being the “Good Spirit of the House”.
Leopold Hillinger
Mobile: +43(0)664.226 6949
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The HILL-Vineyard-Team, leaded by Edgar Brutler and Attila Nemes, lay the foundation for the quality of the grapes almost daily.
Bognár Imre, Zoltán Molnár, Széchényi Jószef, Zoltán Deák, Janos Böröcz, Tamás Zentai, István Böszörményi, Zoltán Böszörményi |
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